This casual dining restaurant also offers a cashless concept in which you get a card, order your food with it, and pay for your bill at the exit.
Starting off with a few starters, the Rosti topped with ham or smoked salon was crispy on the outside and fluffy within. We also tried a few tapas dishes but my pick is the pork belly which was oven roasted and caramelized evenly.
We also tried quite a variety of mains since we were honestly very spoilt for choice with the wide selection of food. The Aglio Olio Pasta with Prawns was cooked al dente and seasoned nicely. I also liked the selection of thin crust pizzas they offer.
The two dishes which i think you really should try is the Wagyu Sirloin and Grilled Prawns. The steak was cooked the way we requested it for - medium and seasoned minimally to bring out the freshness of the steak. The prawns on the other hand were sweet and juicy, accompanied by a tangy sauce.
If there is one thing you should learn, it will be that you should always save space for dessert. We couldn't help but pick out the Rainbow Cake which was light and fluffy (and also very pretty). Apart from those, we also gave the 7 Decadent Sins a go. The platter features 7 devilish desserts, from rich cheesecake to velvety panna cotta. And if you are up for it, they also come with 7 different shots to match the desserts.
In all, MEDZS is a place i recommend to go, especially when you are with a group of people. Reason being you can all order different stuff and share. Also, the prices are a lot lower than other cashless concept restaurants in town and the variety seems a lot more premium.
9 Raffles Boulevard
Millenia Walk, #01-46/47/55/56
+65 6337 7507
This was an invited media tasting.